Ingeadients 450g can whole baby beets, drained 1/3 cup low-fat unsweetened plain yoghurt 2 teaspoons horseradish cream 1 tablespoon chopped chives Instructions Step 1 Place whole beetroots in a food processor and process until very finely minced. Add yoghurt and horseradish cream. Process again until combined. Step 2 Stir through chives and refrigerate until ready to serve.
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