6 cups shredded cabbage 3 medium red apples, chopped 2/3 cup fat free evaporated milk 1/4 cup lemon juice 2 tablespoons sugar 2 teaspoons grated onion 1 teaspoon celery seed Dash pepper (pinch of pepper) In a large bowl, toss the cabbage and apples. In a small bowl, combine the remaining ingredients. Pour over cabbage mixture and toss to coat. Refrigerate until serving. sugar can be replaced with splenda no calorie sweetener